La Piconada Crianza

This structured red from a family-run winery in Rioja Alta blends Tempranillo and Maturana, aged 12 months in oak. Recognized in Spanish wine publications and by Tim Atkin, Master of Wine, it showcases Rioja’s depth and elegance.

Tasting Notes:

• Aroma: Rich red fruit, vanilla, and spice
  
• Palate: Balanced acidity, refined tannins, and velvety texture
  
• Finish: Long, with lingering oak and spice

Production Highlights:

• Soil: Clay-limestone, adding depth and minerality
  
• Harvest: Sustainably farmed, hand-harvested
  
• Vinification: Fermented in stainless steel
  
• Aging: 12 months in oak barrels.

Food Pairing: Perfect with roasted meats, hearty stews, and aged cheeses like Manchego. The red fruit, spice, and oak complement smoky, savory dishes.